Lindsay is a firm advocate in promoting the science behind the power of plant-based foods for vibrant health and wellness!
More so, wholesome, plant-based foods are a major driving force behind preventing, surviving, and reversing disease.
That’s why one of Lindsay’s biggest passions is teaching plant-based cooking classes!
Cooking classes with Lindsay showcase:
- delicious & easy-to-prepare, plant-based recipes
- practical cooking instruction (that means useful skills!)
I’ll show you how eating healthful, plant-based foods doesn’t have to be hard!
Lindsay’s goal is for you to feel more confident and empowered in the kitchen preparing plant-based dishes that you love to eat and share with your family.
Lindsay’s enthusiasm for nutrition led her to earn a Bachelor of Science in Nutrition and Food from CSU, Sacramento and become a certified Food for Life nutrition and cooking instructor by the Physicians Committee for Responsible Medicine.
Currently, she is pursuing a Master of Public Health (MPH) in nutrition and dietetics to become a Registered Dietician Nutritionist (RDN).
